Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning
Furikake Kelp Seasoning

Furikake Kelp Seasoning

$8.95
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Kelp boosts umami in this Japanese-inspired rice seasoning. This blend of dried kelp, toasted sesame seeds, bonito flakes, and a dash of sugar give instant richness to any food you top it on. Inspired by Japanese furikake blends, this mix tops anything from rice, seafood, meats, to salads or popcorn. Keep it in your galley and level up your dishes.

 

2.5oz
Sesame Seed*, Raw Sugar, Alaskan Kelp, Kosher Salt, Bonito Flakes (fish) ## *Certified Organic
Servings: 62, Serv. Size: 1/4 tsp (1g) ## Amount Per Serving: Calories 5, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 50mg (2% DV), Total Carb. 0 (0% DV), Fiber 0g (0% DV), Sugars 0g (Incl. 0g Added Sugars 0% DV), Protein 0g, Vit. D 0mcg (0% DV), Calcium 7mg (0% DV), Iron 0mg (0% DV), Potas. 45mg (0% DV).
Contains Sesame, Fish ## Made in a facility that processes wheat, soy, milk, eggs, peanuts, tree nuts, fish, sesame, and shellfish.

Customer Reviews

Based on 32 reviews
81%
(26)
9%
(3)
6%
(2)
3%
(1)
0%
(0)
M
M.C.
UMAMI!

I love the furikake seasoning. I put it on everything from rice in poke bowls, to sushi and avocado. Total bliss.

D
Diane M W
Japanese flavor for every food!

This is a great way to add a taste of Japanese cuisine to anything. The kelp flakes are a good size-not powdery! The sesame seeds have a nice toasted taste. It adds that umami flavor that’s so hard to find.

G
Gerry
Oy Vay !

This stuff is wonderful on just about anything! Okay…..not EVERYTHING.

L
Lauren
Delicious

I added this to my jasmine rice. Really elevated the flavor of the dish and complemented the prawns. I highly recommend this spice.

S
Stu
Barnacle Furikake on Rice

So good sometimes i'll have just a bowl of Japanese rice with Barnacle Furikake. anytime of the day or night! It's a 5 star as it is but if I could say I'd like it even more with a little more kelp in the mix.

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Why Kelp?

Kelp is Nutritious & Delicious

It's salty, savory, crisp, and full of vitamins, minerals, and iodine. Kelp makes foods taste richer, imparting a subtle savory flavor known as “umami”.

Dive Into Our Ingredients

You’re probably thinking, kelp? Like, seaweed? Yes!

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Kelp Can Help

Kelp might be the most earth-friendly ingredient on the planet.

It absorbs carbon from the ocean and buffers the effects of ocean acidification. Kelp grows without any inputs -- it requires no land, freshwater, or fertilizer.

Learn How Kelp Does It

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