Location: Juneau, Alaska (Local candidates preferred)
Start date: ASAP
Close Date: Open Until Filled
Pay: starts at $17-21/hr, DOE
About Barnacle Foods: Grow with us! At Barnacle, we strive to connect people to unique Alaskan ingredients through familiar, everyday foods like hot sauce, salsa, and seasonings. Our kitchen and warehouse team is the heart of Barnacle. It's a fast-paced job, with a high-energy team and music bumpin' all day long. Become a high-energy workplace with a productive, fun, and supportive work environment.
What You'll Do
Prepare ingredients and use equipment to turn kelp into delicious, everyday foods
- Learn everyday. We are a small and growing team, how we operate changes frequently
- Work efficiently with a keen attention to detail and follow established processes
- Carefully weigh, record, and assemble products following detailed procedures
- Collaborate with others to clean and sanitize the processing area, dishes, and equipment
- Work on the production line – filling, inspecting and boxing jars
- Complete training to meet Alaska food handling requirements within 30 days of employment
- Inspect glass jars to identify food safety hazards
- Maintain safety protocols with particular attention to machinery and electrical equipment
Pack and fulfill orders from Barnacle’s customers located all over the country
- Package products following established protocols
- Neatly and efficiently fulfill orders, paying close attention to quality and accuracy
About You
- You like working with your hands and being on your feet
- You like to work on a team to reach a goal, and can be trusted to work independently
- You like the challenge of working quickly and paying close attention to details
- You love food and know you way around a kitchen
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You’re a highly motivated, self-starter
The Requirements:
- Maintain a strict level of personal and workplace hygiene
- Comply with food safety protocols for food processors
- Ability to lift 50 lbs and work on feet all day
Physical demands and work environment:
The physical and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
- Physical Demand: While performing the duties of this job, the employee is required to walk, use hands, handle objects, tools, or controls; reach with hands and arms; balance, stoop; bend or crouch; talk or hear. The employee must be able to lift/carry and/or move up to 50 pounds safely. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. The job requires most of the day to be spent on feet, standing.
- Work environment: While performing the duties of this job, the employee may be exposed to weather conditions and other elements prevalent at the time. The noise level in the work environment is high at times.
TO APPLY
- Email JEFF@BARNACLEFOODS.COM with subject ‘Crew Member Application - YOUR NAME’
- Share a little bit about why you are interested in the job
- Share a resume
- Share two professional references
APPLICATIONS WILL BE REVIEWED ON A ROLLING BASIS
Barnacle Foods is an equal opportunity employer and committed to diversity in its workplace. We hire qualified candidates and make all employment-related decisions based on job-related qualifications, without regard to characteristics such as race, color, national origin, religion, gender, age, marital status, disability, veteran status, citizenship status, sexual orientation, gender identity, or any other status protected by law.