Sharing the Flavors & Foods of our Home
We make our foods in Juneau, Alaska on Lingít Aaní (Tlingit Land) — a coast stewarded by the Tlingit Peoples since time immemorial.
Cook with Us!
Caramelized Tomato Tart
A sweet and spicy tomato tart with kelp chili crisp and a flaky crust.
Kelp Chili Crisp Noods
Noodles seasoned with kelp chili crisp and cream, need we say more?
Bullwhip Arancini
Risotto balls stuffed with cheese, coated with panko & fried, hello!